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Grudu bread
Weight 700g
Ingredients: rye flour 50%, wheat flour 50%, yeast, roasted malt, salt, sugar, rye and wheat grains, sunflower seeds, water.
Allegy advice: contains gluten, may contain traces of nuts, seeds, egg and milk.
Best before: see on pack
-100x100w.jpg "Juoda duona (Rye Bread)")
